Stories
Our stories share practical insights and real-world thinking on self-serve food and drink in workplaces and public spaces across the UK. From coffee machines and vending to smart fridges and micro markets, our stories focus on creating seamless, reliable and enjoyable experiences that support people throughout the day.
Our Stories
Written for Facilities, HR, Procurement, Catering and Operations teams, our blogs cover everything from employee wellbeing, sustainability and 24/7 availability to the latest trends in food & drink. Explore the latest stories below for clear, useful ideas grounded in everyday operational expertise.
How vending can support employee wellbeing
The evolving coffee culture: How younger generations are redefining beverage choices
Brewing success: How tea, coffee, and refreshments shape the modern workplace experience
Driving sustainable innovation: How Selecta is shaping the future of foodtech with cutting-edge solutions
Waste to watt: Brewing a sustainable feature by turning coffee waste into clean energy
Unlocking food safety with blockchain: The future of transparent food chains
Wrapping up the future: The rise of edible packaging
Embracing the future: What we consider Food Tech
Seamlessly transition back to the office: Selecta tips & support
Embrace the Summer Vibes with Iced Coffee: Trends, Insights, Recipes
Celebrating Happiness through innovation: How Food Tech enhances our well-being
The vitality of staying hydrated in the modern workplace
Maximising breaktimes through self-serve retail
why-hydration-matters-in-the-workplace
Boiling Point: Battle of the Beverages
Literature’s Most Magical Potions
28 Bizarre Vending Machines From Around The World
The most popular iced coffee drinks
How tea is enjoyed around the world
Top 5 facts about hydration
Trick of the Treats
The Growth of The Self-Serve Market
The rise of hot desking
What does Gen Z look for in an employer?
What are the top healthy foods for the workplace?
What is ethical coffee?
Reimagining the office cafe
Man vs Machine : Are baristas has-beans?
Around the World in Weird Crisp Flavours
30 Alternative Uses for Coffee and Tea
UK’s Most Popular 2020 Workplace Meal Deal
Choose Your Own Lunchtime Adventure
Making Cents of Rare Coins
How UK Diets Have Changed Since 1974
The Health Benefits of Teas & Tisanes
A Barista’s Guide To Latte Art
Most Popular Types of Coffee on Instagram
The Chocolate That Time Forgot
30 Office Snack Ideas